Monday, February 7, 2011

Spiced Cranberry Lemon Tea

I've tried this one and it was a success :-)
Serving : The size of a jug.

Ingredients:
  • 3-4 teabags (if you're in a hurry, get the 1 litre bottle of Lipton Lemon Tea - this is not an advertisement ya - from the supermarket)
  • 6 lemons (if you get the bottle from the supermarket, you need 4 lemons only)
  • A mug of cranberry juice (you can either buy off the counter 1 small packet or make your own)
  • Half teaspoon of nutmeg powder
  • Sugar to taste (I use brown sugar)
  • Some ice cubes
Method:
  • Place the teabags inside half jug of boiled water and let it cool.
  • Add on cranberry juice
  • If you make your own tea then squeeze lemon juice into the mix. Leave 1 lemon for its slices later on.
  • Add sugar (slightly sweeter as you need to put in some ice cubes)
  • Sprinkle the nutmeg powder
  • Leave the mix for about 10 mins
  • Put in the ice cubes and lemon slices and ready to serve

Goes well with any kind of finger food or even on its own ;-)

No comments:

Post a Comment